We've told you how to open wine bottles with your shoe.
And how to peel a head of garlic in less than 10 seconds.
Now, by way of Asia, comes our latest DIY tip -- an easy way to extract egg yolks lickety-split.
in Random | August 24th, 2012 3 Comments
Get the best cultural and educational resources on the web curated for you in a daily email. We never spam. Unsubscribe at any time.
FOLLOW ON SOCIAL MEDIA