How to Peel a Head of Garlic in Less Than 10 Seconds

Random? Yes. Handy? Double yes. The ultimate culinary lifehack from SAVEUR magazine’s Executive Food Editor, Todd Coleman…

Follow us on Facebook and Twitter and we’ll keep pointing you to free cultural goodies daily…

Make knowledge free & open. Share our posts with friends on Facebook, Twitter and other social media platforms:

by | Permalink | Comments (6) |

  • Jill

    THAT’S GENIUS!! **faints**

  • Jeannette James

    Am keen to try that! Looks great. Cool presentation. Crisp. KISS strategy. Nice work guys!

  • Richard Carter

    Holy crap! I hope this is for real. It might just be the most useful video ever!

  • Maurizio

    All I can say is…it works…the first time!

  • Gwendolyn

    Having no desire to peel that much garlic or to dirty two bowls, I did this with a mason jar. It takes slightly more force, but it works just as well

  • Susan Tedd